Tag Archives: scallions

30-Minute Fish Tacos with Garlic, Mint and Cumin Mayo

We felt it was time for a change of pace, so we wanted to try this companion recipe to the Indian Corn Street Salad from Aarti Sequeira. Fish tacos, but with an Indian spice twist. We used mahi mahi for … Continue reading

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Chicken Breasts with Curry Sauce and Golden Raisins

We can never have enough recipes for boneless chicken breasts. Especially recipes that answer the question, “What do we have to eat NOW?” Add in the bonus that this recipe grills the chicken to a delicious result, and bingo, we … Continue reading

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Smoky Beef Brisket, Asian Style

For some people, this recipe may be tantamount to sacrilege. Take a perfectly good beef brisket and put it in a SLOW COOKER. Not tenderly prepared for an all-day appointment with a smoker, slathered at some point in BBQ sauce. … Continue reading

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Creamed Corn

This is one of the side dishes Sara Moulton recommended with the previous Oven Fried Chicken. We used frozen corn because we could not get any fresh corn from our local grocery stores. If you do the same, you will … Continue reading

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Chipotle Potato Salad

This one, we did not see coming. We were actually apprehensive that serving another dish with potatoes (see Low Country Shrimp Boil) would be a mistake. We envisioned having a large amount of potato salad leftovers, and we are always … Continue reading

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Red, White, Blue and Green Salad

We recently had a farewell party for a friend who is moving to California. In honor of her move to the West Coast, we tried to come up with recipes that we thought would be representative of the Golden State. … Continue reading

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Southern Succotash

OK, we have to admit it. We’re old enough to remember the famous Sylvester the Cat and Daffy Duck line, “Suffering succotash!” Maybe the similarity of “southern succotash” and Daffy’s line had a subliminal influence on us, but more likely, … Continue reading

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