Tag Archives: garlic powder

The Best Swedish Meatballs

Classic Swedish meatballs include bread (often day-old) soaked in milk. This recipe appealed to us because the milk product (heavy cream) goes into the gravy, not the meatballs. And the gravy is the star of the show! No disrespect to … Continue reading

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Spice-Crusted Pork Chops

Some of our frequent guests tried to sway us against a new recipe for grilling pork chops. “They always turn out tough and overcooked.” Well, we didn’t want to be disagreeable, so we made this recipe just for ourselves. The … Continue reading

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Wild Rice Casserole

  This is our version of the Minnesota classic, wild rice casserole. If you’re not from Minnesota, you may not know that wild rice is not an uncultivated variety of rice. Wild rice is a genetic cousin to the Asian … Continue reading

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Spicy Root Beer and Bourbon Glazed Baby Back Ribs

We have added another rib recipe to the repertoire. This one falls into the category of “oldie, but goodie.” The source is Emeril Lagasse from 2005, and we think we tried this in the past, but never put the recipe … Continue reading

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Chicken and Waffle Sandwiches

We have served this recipe to guests twice in the last month to rave reviews. This might be a good sandwich for a Superbowl party, too. Reminds us of a supercharged BLT. We found this recipe in the December 2011 … Continue reading

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Emeril’s Asian Essence

Finding the exact combination for this recipe seems to be something of a mystery. We list the “ingredients” here, but the proportions are not listed. Many other bloggers have suggested the mixture includes cumin, Chinese five spice powder, ginger, or … Continue reading

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