Tag Archives: fennel seed

Chard and Sausage with Crispy Spiced Chickpeas

This recipe calls for rainbow chard, likely for the variety of color, but there is a flavor component to this choice as well. Rainbow chard is not an actual varietal of chard, but a mix of  chard varietals including white-stemmed … Continue reading

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Kare Raisu (Japanese Curry with Rice)

The Japanese term for curry is kare, and this is a great curry recipe. This recipe empties out the spice cabinet and the vegetable drawer. We credit this recipe to Daniel Gritzer at seriouseats.com. The dashi called for is a … Continue reading

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Pureed Squash, Sweet Potato and Celeriac Soup

What do we do with 15 pounds of squash? It had seemed like such a good idea at the time. Fresh squash from the local producer, chock full of vitamins and minerals, and low in calories. But now we had … Continue reading

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Apple Compote with Fennel

This recipe is slightly sweet, but not cloying, due to the ability of the fennel to draw out the sweetness of both the Granny Smith apples and the onions. Be careful not to substitute other apple varieties because the sweetness … Continue reading

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