Tag Archives: cloves

Mulled Wine with Clementines

This has been a cold winter. Warm drinks, especially when there as good as this one, help us get through the coldest nights. We found this recipe in the winter 2017 issue of a trade magazine from Surdyk’s, a local … Continue reading

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Corn on the Cob with Lime

So what are you supposed to do with that box of chaat masala we asked you to buy for the last blog recipe (Watermelon LIme Salad)? Never fear. Here is another recipe that puts chaat masala to good use. We … Continue reading

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Spicy Moroccan Carrot Salad

We always look for alternatives to lettuce + dressing vegetable side dishes. Chef Yotam Ottolenghi‘s book Plenty (2010) is chock-full of such alternatives. This recipe contains a delicious combination of spices and is simple to prepare. We hope you like … Continue reading

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Chicken Cafreal

We love cilantro, and we know this is an acquired taste. So if you don’t like cilantro, we suggest you move on to another recipe. But if you are a cilantro devotee, you are in for a real treat. This … Continue reading

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Sweet, Salt and Spice Walnuts

Here are the walnuts you need for the previous salad recipe from Joanne Weir. We made the entire 2 cups of walnuts called for in this recipe, so we had extra nuts for a great snack. We do not recommend … Continue reading

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Ultimate Chicken Curry

This recipe came to us by a circuitous route. We saw it in the December 5, 2015, edition of the St. Paul Pioneer Press. The newspaper’s food editor, Jess Fleming, published her version of this recipe, claiming that it the … Continue reading

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Amish Beef and Noodles

We often come back to this recipe, like a visit to an old friend. The recipe originally comes from Marcia Adams in her book Cooking from Quilt Country, hence, the recipe’s name. We purchased that cookbook in the 1990’s; it … Continue reading

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